Sweetheart Sandwiches
Give your favorite Valentine hugs and kisses with these fun, easy-to-make recipes. The Sweetheart Sandwiches will be love at first bite! Loved ones will fall in love with these charming heart-shaped sandwiches filled with fresh strawberries in a creamy sauce.

Estimated Times
Preparation Time: 15 mins

Cooking Time: 5 mins
Cooling Time: 30 mins

Makes 8 sandwiches

INGREDIENTS
1/4 cup water
2 tablespoons cornstarch
1 can (7.6 fluid ounces) NESTLÉ® Media Crema
1/3 cup NESTLÉ® LA LECHERA® Sweetened Condensed Milk (squeezable bottle)
16 slices whole wheat bread
8 large strawberries, chopped
4 large strawberries, cut in half

INSTRUCTIONS
COMBINE water and cornstarch in small bowl; set aside.

HEAT media crema and sweetened condensed milk in small saucepan over medium heat until heated through and well combined. Stir cornstarch mixture; add to saucepan. Cook, stirring constantly, for 2 minutes or until well thickened. Remove from heat. Cover; cool to room temperature.

CUT bread in large heart shapes almost the size of the bread using a cookie cutter or knife. Cover to keep from drying out.

STIR chopped strawberries into cooled mixture. Spread 8 bread hearts with strawberry filling (about 1/4 cup each). Top with remaining heart slices. Top each sandwich with a strawberry half.

SERVE at room temperature or chilled.






Heavenly Heart-Shaped Pancakes
Make your Valentine’s morning with Heavenly Heart-Shaped Pancakes. Dotted with mini semi-sweet chocolate morsels and sprinkled with powdered sugar, this fun breakfast treat brings a touch of heaven to kids and adults alike.

Estimated Times
Preparation Time: 10 mins
Cooking Time: 5 mins

Makes 18 pancakes

INGREDIENTS
2 1/2 cups all-purpose flour
1 cup (6 ounces) NESTLÉ® TOLL HOUSE® Semi-Sweet Chocolate Mini Morsels
1 tablespoon baking powder
1/2 teaspoon salt
1 3/4 cups milk
2 large eggs
1/3 cup vegetable oil, plus more for the griddle and cookie cutters
1/3 cup packed brown sugar
  3-inch heart-shaped metal cookie cutters (optional)
  Powdered sugar

INSTRUCTIONS
COMBINE flour, morsels, baking powder and salt in large bowl. Combine milk, eggs, oil and brown sugar in medium bowl; add to flour mixture. Stir just until moistened (batter may be lumpy).

HEAT griddle or skillet over medium heat; brush lightly with oil. Pour 1/4 cup batter onto hot griddle into the shape of a heart; cook until bubbles begin to burst. Turn; continue to cook about 1 minute longer or until golden. Repeat with remaining batter. (For perfectly shaped pancakes, brush inside of cookie cutters with oil; place on griddle. Pour about 1/4 cup batter into the cookie cutters and cook until bubbles begin to burst. Remove cookie cutters. Turn; continue to cook about 1 minute longer or until golden.)

SPRINKLE with powdered sugar before serving.


For additional Nestlé recipe ideas, please visit
nestleusa.com; cocinandocon-nestle.com; micocinalatina.com


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